Tradition in the fountain of youth
Dear Guests and Friends
The winter has already arrived in the Engadine valley and we are eagerly awaiting the coming winter 2013/2014 season which promises to be very special indeed.
Join us in celebrating the 100th anniversary of the Carlton Hotel St. Moritz!
For this very unique anniversary, we have created two exceptional specials for you:
100th anniversary: spend two nights with us and accept a special festive gift. 300th anniversary tour: together with two other Swiss Deluxe Hotels celebrating this special anniversary, the Bellevue Palace Bern and the Gstaad Palace, we have designed a unique tour combining tradition and luxury.
We are also renewing last season’s culinary winter happening: “Da Vittorio – St. Moritz” – Act two of the success story with 1 Michelin Star and 17 GaultMillau points. Master Chefs Enrico and Roberto Cerea once again inspire guests with their Lombard culinary art in the most exclusive location in St. Moritz. Savour the perfect blend of luxury living and mouth-watering gourmet cuisine with our Culinary Dreams special.
We are looking forward to welcoming you to our hotel any time between 12 December 2013 and 30 March 2014.
Dominic & Laurence Bachofen
and the Carlton Team